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The Wisconsin legislature passed a law in 1849 that made liquor sellers liable for the costs incurred by local governments in supporting alcoholics. Ten years later, the state prohibited liquor sales on Sundays. [1] In 1872, alcohol regulation reached new heights in the state with the passage of the Graham Law.
The new law didn't gain favor among owners of wedding barn venues, however. It requires them to get a new type of license if they plan to serve liquor. It also limits the days the barns can be ...
The law clarifies a host of alcohol regulations in the state, touching everything from who can invest in new alcohol businesses, to winery operations, to when bars close during the Republican ...
For decades, breweries around the state have been limited to what alcohol they can serve due to state laws. But Wisconsin Act 73, which passed in December 2023, made changes to the state's alcohol ...
Missouri law recognizes two types of alcoholic beverage: liquor, which is any beverage containing more than 0.5% alcohol except "non-intoxicating beer"; and "non-intoxicating beer", [93] which is beer containing between 0.5% and 3.2% alcohol. Liquor laws [94] apply to all liquor, and special laws apply to "non-intoxicating beer". [93]
The village of Ephraim was once the only dry municipality in Wisconsin; it had been dry since its founding in 1853, and its anti-liquor laws were upheld in 1934 and 1992 referendums. [144] Richland Center and Port Edwards were dry for decades, but bars opened in both communities in 1994 after changes to local ordinances. [ 145 ]
Milwaukee breweries can now serve more than just the alcohol they produce, thanks to an overhaul of the state's laws that govern the making, distribution and sales of alcoholic beverages that ...
Alcohol laws of Wisconsin; T. Tavern League of Wisconsin This page was last edited on 9 July 2024, at 20:21 (UTC). Text is available under the Creative Commons ...