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Miller designed the original barbecue pits he used in the 1950s and the large industrial sized ones used today, which can cook up to 2,500 pounds of brisket at one time in 18 to 20 hours. The central office of Bill Miller Bar-B-Q, is located in downtown San Antonio adjacent to the San Antonio Police Department's former headquarters. The plant ...
Hamburgers, hot dogs and grilled cuts of meat are best served with common barbecue staples like corn, vegetables and potato salads. For recipes to round out the menu at your next cookout, try ...
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Rudy's was established by Rudolph Aue in Leon Springs, Texas (now a part of San Antonio, Texas) in 1929 as a combination business consisting of a filling station, automobile repair shop, and grocery store. [2] In 1989 Rudolph added barbecue to the food menu, [2] combining the
Our best summer side dishes include creamy potato salad, baked beans with bacon, watermelon salads, and more. Make these recipes to complete your cookout. 85 best summer side dishes to complete ...
According to Daniel Vaughn, barbecue editor at Texas Monthly, Southside Market & Barbeque, opened in 1886, is the oldest barbecue restaurant in Texas still in operation. [2] In 1964, President Lyndon B. Johnson hosted the first barbecue state dinner in the history of the United States for the Mexican president-elect in Johnson City, Texas. [3]
Next, Adam headed to Rack Shack BBQ in nearby Burnsville to try the "Hobo": a smoked potato skillet topped with barbecue sour cream, pulled pork, beef brisket, and essentially every side dish in the restaurant, including corn bake, beans, jalapeño macaroni and cheese, and blue cheese-bacon coleslaw, and also topped with a creamy cheddar sauce.
Make your summer dinner complete with these easy side dishes for grilled kebabs! You'll find fun ideas, like rice and beans, hearty pasta salads, and creamy slaws.