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The environmental effects of pesticides describe the broad series of consequences of using pesticides. The unintended consequences of pesticides is one of the main drivers of the negative impact of modern industrial agriculture on the environment .
Health effects of pesticides may be acute or delayed in those who are exposed. [1] Acute effects can include pesticide poisoning, which may be a medical emergency. [2] Strong evidence exists for other, long-term negative health outcomes from pesticide exposure including birth defects, fetal death, [3] neurodevelopmental disorder, [4] cancer, and neurologic illness including Parkinson's disease ...
Exposure to pesticides has been linked to negative health effects, and many farmworkers, both individuals and groups, have spoken out against their use in recent decades. [85] As growers consistently believed that pesticides were the best method to control pests, many growers' associations worked against regulation on the use of pesticides in ...
The Pesticide Data Program, [23] a program started by the United States Department of Agriculture is the largest tester of pesticide residues on food sold in the United States. It began in 1991 and tests food for the presence of various pesticides and if they exceed EPA tolerance levels for samples collected close to the point of consumption.
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Based on government tests of pesticide levels, here is the Environmental Working Group’s 2024 list of the produce with the highest and lowest levels of pesticides.
Pesticides being sprayed onto a recently plowed field by tractor. Aerial spraying is a main source of pesticide drift and application on loose topsoil increases the chance of runoff into waterways. The environmental effects of pesticides describe the broad series of consequences of using pesticides. The unintended consequences of pesticides is ...
In the 2023 Shopper’s Guide to Pesticides in Produce — a list of nonorganic produce with the most pesticides — researchers found 210 different pesticides on the 12 foods.