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  2. The Best & Worst Menu Items at Pizza Hut, According to a ...

    www.aol.com/best-worst-menu-items-pizza...

    Nutrition: 260 calories, 8 g fat (4 g sat fat), 510 mg sodium, 36 g carbs (3 g fiber, 2 g sugar), 12 g protein. Shocker, I know, but Pizza Hut's Veggie Lover's pie tops the list of healthiest ...

  3. 20 Discontinued Pizza Hut Menu Items Most People Won't ... - AOL

    www.aol.com/20-discontinued-pizza-hut-menu...

    The Panormous Pizza was an extra-large rectangular pizza said to offer 50% more pizza than Pizza Hut's standard round pizza. Aimed at feeding larger groups, it was discontinued in 2010. Consumer ...

  4. The New Pizza Hut of the Future Looks Crazy - AOL

    www.aol.com/pizza-hut-future-looks-crazy...

    Pizza Hut has been losing its luster ever since the good old days of salad bars, Pac-man tables, and red plastic drink cups. Customers are looking for better value, and chains like the Hut are ...

  5. Pizza Hut - Wikipedia

    en.wikipedia.org/wiki/Pizza_Hut

    WingStreet is the name used for Pizza Hut's chicken wing menu. [51] A Pizza Hut restaurant in Gillette, Wyoming with WingStreet signage. In 2003, Yum! launched WingStreet in combination with existing Pizza Hut franchises. [52] The chain predicted aggressive growth, adding more than 4,000 locations by 2010. [53]

  6. Yum! Brands - Wikipedia

    en.wikipedia.org/wiki/Yum!_Brands

    For Mongolia, KFC was the first western fast food to open its doors in the country. The company is planning to open 15 more restaurants in Ulaanbaatar in the next 5 years, including the country's first drive-thru service. [32] Yum! Brands also opened Taco Bell and Pizza Hut restaurants in newer Target stores. Yum!

  7. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).