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  2. Here are TODAY's best Thanksgiving recipes from chefs like Martha Stewart and Bobby Flay. We've got appetizers, drinks, sides, turkey, desserts and more. TODAY’s 20 most popular Thanksgiving ...

  3. Martha Stewart’s Brioche Stuffing Is ‘Definitely a Must for ...

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    Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes

  4. 75 Thanksgiving appetizers to get your feast started - AOL

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    The following excellent appetizers include terrific toasts, delicious dips, crisp crostini and savory spreads from entertaining experts like Ina Garten, Martha Stewart, Bobby Flay, Sunny Anderson ...

  5. 9 of the best celebrity-chef stuffing recipes to try this ...

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    Stuffing is a must-have Thanksgiving dish in many households.. Celebrity chefs like Martha Stewart and Guy Fieri have their own recipes for stuffing.. Ina Garten and Rachael Ray both add apples to ...

  6. These 89 Appetizers Might Just Be The Best Part Of Thanksgiving

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    Turkey Cheese Ball. Even if you're not serving turkey this Thanksgiving doesn't mean you can't get in on the theme. Enter: this adorable cheeseball.We used carrots, pecans, pretzels, and bell ...

  7. These 84 Appetizers Might Just Be The Best Part Of Thanksgiving

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    Potatoes Au Gratin Stacks. These cute apps make classic potatoes au gratin more fun, and infinitely poppable. The trick to getting the perfect stack? Muffin tins! Get the Potato Gratin Stacks recipe.

  8. We Tried Martha Stewart's Classic Stuffing Recipe and ... - AOL

    www.aol.com/lifestyle/tried-martha-stewarts...

    How to Make Martha Stewart’s Classic Stuffing Butter a large baking dish and preheat the oven to 400°. In a skillet, melt butter over medium heat, then cook onions and celery for 10 minutes ...

  9. The Easy Side Dish That's the First to Go on Martha Stewart's ...

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    Ingredients for Martha Stewart’s Easy Creamed Spinach. In my humble opinion, the key to an excellent recipe lies in a small ingredient count, and this recipe definitely delivers on that front.