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  2. Chambers stove - Wikipedia

    en.wikipedia.org/wiki/Chambers_stove

    The Chambers Fireless Gas Range was a gas cook stove created by John E. Chambers in 1910, [1] [2] Two years after inventing his fireless cooker, John Chambers organized the Chambers Company in 1912. [1] Chambers' patented method of manufacture [3] used thick rock wool insulation to insulate the oven on all sides. This made it possible for the ...

  3. Gas stove - Wikipedia

    en.wikipedia.org/wiki/Gas_stove

    A gas stove is a stove that is fuelled by flammable gas such as natural gas, propane, butane, liquefied petroleum gas or syngas. Before the advent of gas, cooking stoves relied on solid fuels , such as coal or wood.

  4. G.I. pocket stove - Wikipedia

    en.wikipedia.org/wiki/G.I._pocket_stove

    The G.I. pocket stove is 8 + 1 ⁄ 2 inches (220 mm) high and 4 + 1 ⁄ 2 inches (110 mm) in diameter, and weighs about 3 pounds (1.4 kg). It was designed to burn either leaded or unleaded automobile gasoline (sometimes referred to as "white gasoline" or pure gasoline, without lead or additives).

  5. This Turkey Fryer Uses No Oil But Gives The Same Crispy Results

    www.aol.com/turkey-fryer-uses-no-oil-231300799.html

    King Kooker Propane Turkey Fryer. The Good Housekeeping Institute says King Kooker's outdoor turkey fryer “heats up quickly” and “isn’t too heavy,” which is ideal for its 30-quart size ...

  6. Gaffers and Sattler - Wikipedia

    en.wikipedia.org/wiki/Gaffers_and_Sattler

    Stove features included the "Thermal Eye," which allowed the user to set the burner to a particular temperature. The "Tel-Temp Griddle" was an aluminum griddle that had a built-in thermometer. The "Roast-o-Matic" enabled the cook to delay the oven start a particular number of hours.

  7. Cooker - Wikipedia

    en.wikipedia.org/wiki/Cooker

    A wood-burning iron kitchen stove. Cook stove – heated by burning wood, charcoal, animal dung or crop residue. Cook stoves are commonly used for cooking and heating food in households that lack access to clean, modern facilities for cooking. Electric cooker – an electric powered cooking device for heating and cooking of food; A gas stove