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  2. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    Scuppernongs are also mentioned in Charles W. Chesnutt's 1899 collection of short stories The Conjure Woman. They are also mentioned by the name "scupadine" in chapter 6 of Salvage the Bones . "In the Scuppernongs" is the title of a chapter in Go Tell the Bees That I Am Gone , the ninth book in the Outlander series by Diana Gabaldon.

  3. Scuppernong River (North Carolina) - Wikipedia

    en.wikipedia.org/wiki/Scuppernong_River_(North...

    The Scuppernong region is home to one of the largest populations of black bears in the southeast United States. [2] Red wolves, a rare and endangered species of wolf native to southeast North America, also live in the area. [2] [8] [9] Other terrestrial animals that may be seen near the Scuppernong River include white-tailed deer and bobcats. [10]

  4. Talk:Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Talk:Scuppernong

    4 pronunciation of "scuppernong" 3 comments. 5 but i dont know nuthin bout birthin no babies. 1 comment. 6 Sugar content? 1 comment. 7 17th Century? 2 comments. 8 ...

  5. Pettigrew State Park - Wikipedia

    en.wikipedia.org/wiki/Pettigrew_State_Park

    It covers 5,951 acres (24.08 km 2) [2] around the shore lines of Lake Phelps and the Scuppernong River. The park's developed facilities are south of U.S. Route 64 near Roper and Creswell, North Carolina. Pettigrew State Park is open for year-round recreation, including hiking, camping, fishing, boating and picnicking.

  6. Thomcord - Wikipedia

    en.wikipedia.org/wiki/Thomcord

    Thomcord grows well in hot, dry climates, ripens between late July and mid-August, and tolerates powdery mildew. It is a productive variety, yielding an average of 15.1 kg (33 lb) of grapes per vine, but has produced as much as 30 to 32 kg (66 to 71 lb) per vine in grower trials.

  7. How To Pick a Watermelon That’s Perfectly Ripe, Crisp and ...

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  8. How to Pick a Watermelon That's Juuust Ripe - AOL

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  9. Catawba (grape) - Wikipedia

    en.wikipedia.org/wiki/Catawba_(grape)

    Catawba is a late-ripening variety, ripening often weeks after many other labrusca varieties and, like many vinifera varieties, it can be susceptible to fungal grape diseases such as powdery mildew. [ 4 ]

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