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  2. 20 Christmas Casseroles Just Like Grandma Used to Make

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    From cheesy scalloped potatoes to savory stuffing, ... Sour Cream-&-Onion Chicken Casserole. ... Loaded Mashed Potato Casserole. Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop ...

  3. Chicken and Stuffing Casserole Cures All Comfort Food Cravings

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    Covered tightly or stored in an airtight container, baked chicken and stuffing casserole will stay good for up to three days. Reheat larger portions in a 350-degree oven for 10 to 15 minutes or ...

  4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Mashed Potato Casserole. This recipe begins—as you might expect—with classic mashed potatoes. We then add herb-infused milk and some cream cheese, then fold in the secret ingredient—eggs ...

  5. Your Family Will Love Ree's Favorite Easy Dinner Recipes - AOL

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    Mashed potatoes can be the main act—especially when baked into a casserole with plenty of bacon, cheese, crispy fried onions, and potato chips! Get Ree's Mashed Potato Casserole recipe . C.W. Newell

  6. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Like crockpot stuffing and crockpot mashed potatoes, this crock-pot sweet potato casserole is every bit as delicious as the one you make in the oven. Get the Crockpot Sweet Potato Casserole recipe .

  7. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    Whether it's a party or a family reunion, these easy potluck recipes are all made in a Crock-Pot! There are big batch casseroles, sides, and appetizers aplenty.

  8. It's Never Too Early for Thanksgiving With These Make-Ahead ...

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    Delicious, Creamy Mashed Potatoes Making these extra-creamy, buttery mashed potatoes a day or two in advance has "made a world of difference" in Ree's Thanksgiving plans. Just reheat for fluffy ...

  9. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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    Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)