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  2. How to Clean Your Stove Top: Tips for Getting Rid of Grease ...

    www.aol.com/lifestyle/clean-stove-top-tips...

    How to clean a gas stove top. If you have a gas stove top, Staph recommends the following process for cleaning it properly. What you’ll need: Cloth. Non-abrasive sponge. Dish soap. Baking soda ...

  3. How to clean any stove top — from glass to gas to electric stoves

    www.aol.com/lifestyle/clean-stove-top-glass-gas...

    To start, remove the grates and burner caps from the stovetop and let them soak in hot, soapy water for 10 minutes. While they're soaking, make a paste of baking soda and water.

  4. These Magical Grill Cleaners Will Make Your Grates Spotless - AOL

    www.aol.com/magical-grill-cleaners-grates...

    Easy Off Professional Oven & Grill Cleaner. Grease, you have met your match. Whether you're using an oven, broiler, or a grill, this no-nonsense spray tackles even the most stubborn, left-behind ...

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Heating the cookware (such as in a hot oven or on a stovetop) facilitates the oxidation of the iron; the fats and/or oils protect the metal from contact with the air during the reaction, which would otherwise cause rust to form. Some cast iron users advocate heating the cookware slightly before applying the fat or oil to ensure it is completely ...

  6. Gridiron (cooking) - Wikipedia

    en.wikipedia.org/wiki/Gridiron_(cooking)

    There were numerous iron gridirons manufactured and patented in the U.S. in the 1800s. These iron legged devices were used in a fireplace placed over the fire to cook food. Over time, gridirons have been developed specifically to accommodate the type of food being prepared and the cooking method being used.

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast iron is a poor heat conductor compared to copper and aluminum, and this can result in uneven heating if a cast-iron pan is heated too quickly or on an undersized burner. [7] Cast iron has a higher heat capacity than copper but a lower heat capacity than stainless steel or aluminum. [ 8 ]