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  2. American Yorkshire - Wikipedia

    en.wikipedia.org/wiki/American_Yorkshire

    Wallowing in mud. The American Yorkshire is an American breed of large domestic pig.It is the most numerous pig breed in the United States. [3]: 14 It derives from pigs of the British Large White or Yorkshire breed imported from the United Kingdom or from Canada at various times from about 1830 to the mid-twentieth century.

  3. Australian Yorkshire - Wikipedia

    en.wikipedia.org/wiki/Australian_Yorkshire

    The breeding project initially sought to improve Australian Yorkshire pig genetic development and nutritional research to produce “low amounts of fat and high levels of lean meat content.” [4] The project similarly sought to develop pig production technology, including international training courses on pig breeding and genetics, and ...

  4. Large White pig - Wikipedia

    en.wikipedia.org/wiki/Large_White_pig

    The Large White derives from the old Large Yorkshire breed, a long-legged and heavy-boned pig from the county of Yorkshire, in northern England.In the nineteenth century this was crossed with pigs imported from China, giving rise to three distinct types or breeds: the Small White showed the greatest Asian influence, small and fat with a markedly foreshortened snout; the Middle White also ...

  5. The 10 best meats and the 10 worst ones - AOL

    www.aol.com/lifestyle/food-10-best-meats-and-10...

    Have no fear meat-eaters, we've gathered the best and worst meats you can find so you'll be better prepared for dinner. Check out the slideshow above for the 10 best and worst meats to eat. More food:

  6. Middle White - Wikipedia

    en.wikipedia.org/wiki/Middle_White

    [5]: 649 In 1852, at an agricultural show in Keighley in the West Riding of Yorkshire, a breeder named Joseph Tuley presented pigs bred by crossing Large White sows with Small White boars. [7] The judges ruled that they could be shown as neither breed, but – since the pigs were of good quality – created a new "Middle Breed" class in which ...

  7. Boar taint - Wikipedia

    en.wikipedia.org/wiki/Boar_taint

    Boar taint is caused by the accumulation of two compounds – androstenone and skatole – in the fat of male pigs. Androstenone (a male pheromone) is produced in the testes as male pigs reach puberty and gives the meat a urine or sweat flavour, while skatole (a byproduct of intestinal bacteria, or bacterial metabolite of the amino acid tryptophan) is produced in both male and female pigs and ...

  8. Pig - Wikipedia

    en.wikipedia.org/wiki/Pig

    The pig (Sus domesticus), also called swine (pl.: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus. It is considered a subspecies of Sus scrofa (the wild boar or Eurasian boar) by some authorities, but as a distinct species by others.

  9. Large White Italiana - Wikipedia

    en.wikipedia.org/wiki/Large_White_italiana

    The Large White Italiana is the Italian strain of the British Large White or Yorkshire breed of pig.It is the most numerous pig breed in Italy. [1] It is one of the seven pig breeds of foreign origin recognised by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture and forestry, and one of the four for which a genealogical herdbook is kept by the ...