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  2. Franchising - Wikipedia

    en.wikipedia.org/wiki/Franchising

    The word franchise is of Anglo-French derivation—from franc, meaning 'free'—and is used both as a noun and as a (transitive) verb. [2] For the franchisor, use of a franchise system is an alternative business growth strategy, compared to expansion through corporate owned outlets or "chain stores". Adopting a franchise system business growth ...

  3. Pepperfry - Wikipedia

    en.wikipedia.org/wiki/Pepperfry

    The company was founded in July 2011 by Ambareesh Murty and Ashish Shah, and is headquartered in Mumbai. [4] As of 2023, Pepperfry has 43 company-owned studios and 142 studios operating under its franchise model. [5] In May 2022, the company became a public company and announced plans to list on stock exchanges. [6] [7]

  4. Dutch Bros. Coffee - Wikipedia

    en.wikipedia.org/wiki/Dutch_Bros._Coffee

    In 2008, Dutch Bros transitioned to an internal franchising model that required potential franchisees to have worked for the company for a minimum of three years. [9] This resulted in a 97 percent continuity rate among franchises; between 2010 and 2015, only three percent of all Dutch Bros franchise locations closed. [9]

  5. 15 Best Franchise Opportunities To Own in 2022 - AOL

    www.aol.com/finance/15-best-franchise...

    Franchise. Fees. Initial Investment. Liquid Capital Requirement. Dunkin’ Franchise Fee: $40,000 to $90,000 Royalty Fee: 4% to 5% $121,400 to $1.6 million. $125,000 to $250,000. McDonald’s

  6. Noodles & Company - Wikipedia

    en.wikipedia.org/wiki/Noodles_&_Company

    Many Noodles & Company restaurants are owned and operated by Noodles & Company Incorporated, but some are operated in a franchise model. Franchise locations are operated by an independent franchisee that is trained by Noodles & Company and uses the same menu, pricing and branding as corporate-owned stores. [24]

  7. Burger King franchises - Wikipedia

    en.wikipedia.org/wiki/Burger_King_franchises

    At the end of the company's fiscal year in 2015, Burger King reported it had more than 15,000 outlets in 84 countries; of these, approximately 50% are in the United States and 99.9% are privately owned and operated. The company locations employ more than 37,000 people who serve approximately 11.4 million customers daily.