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Chiffonade [cut] of basil. Chiffonade (French: [ʃi.fɔ.nad]) is a slicing technique in which leafy green vegetables such as spinach, sorrel, or Swiss chard, or a flat-leaved herb like basil, are cut into long, thin strips. [1] This is accomplished by stacking leaves, rolling them tightly, then slicing the leaves perpendicular to the roll. [2]
How To Make 3-Ingredient Goat Cheese Crostini. All you need to make this festive appetizer is bruschetta-style crackers, apricot preserves, goat cheese, and (optional) fresh basil.
Basil is one of the main ingredients in pesto, an Italian sauce with olive oil and basil as its primary ingredients. Many national cuisines use fresh or dried basils in soups and other foods, such as to thicken soups. Basil is commonly steeped in cream or milk to create flavor in ice cream or chocolate truffles. [citation needed]
Related: 10 Indoor and Outdoor Herb Garden Ideas That Guarantee Fresh Basil, Parsley, and More All Year Round. Know Your Herbs. ... Cut Back "Perennial herbs like oregano, chives, thyme, and lemon ...
The Greek basil and various other basils have such different scents because the herb has a number of different essential oils in different proportions for various cultivars. [4] The essential oil from European basil contains high concentrations of linalool and methyl chavicol (estragole), in a ratio of about 3:1.
It's a great way to use fresh tomatoes from the garden or farmers market. Patricia Levenson, Santa Ana, California The basil and lemon in this dish complement each other so nicely. Using fresh ...
Ocimum fluminense Vell. Ocimum fruticulosum Burch. Ocimum hispidulum Schumach. & Thonn. Ocimum americanum, known as American basil, lime basil, [2] or hoary basil, [3] is a species of annual herb in the family Lamiaceae. Despite the misleading name, it is native to Africa, the Indian Subcontinent, China, and Southeast Asia.
Get the recipe: 30-Minute Hearty Italian Basil Sausage Soup Chad A Elick Bacon Double Cheeseburger Beer Cheese Soup is loaded with thick-cut bacon and seasoned ground beef in the most scrumptious ...