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Everything comes together in one pot—from browning the beef to simmering the sauce, even boiling the spaghetti! Get the Taco Spaghetti recipe . PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON
The sauce at the heart of this family-friendly casserole uses fat-free milk with a combination of fat-free Greek-style yogurt and a little mayonnaise to give it body. View Recipe Creamy Chicken ...
These tasty diabetes-friendly dinner recipes, like chicken soup and creamy chili, highlight winter produce, like kale, squash, potatoes and more. 19 Cozy Dinners to Make All Winter Long for Better ...
Saltsa kima, Greece's most popular topping for spaghetti, [1]: 124 is a ground beef and tomato sauce spiced with cinnamon, allspice, and cloves. [1]: 57 Makaronia me kima (pasta topped with saltsa kima) is the basis for Cincinnati chili and the sauces used to top Coney Island hot dogs, dishes developed by Greek immigrant restaurateurs in the United States in the 1920s.
The most recent and most popular contemporary variant of pastitsio was invented by Nikolaos Tselementes, a French-trained Greek chef of the early 20th century.Before him, pastitsio in Greece had a filling of pasta, liver, meat, eggs, and cheese, did not include béchamel, and was wrapped in filo, similar to most Italian pasticcio recipes, which were wrapped in pastry.
105 Easy Low-Carb Recipes PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE
Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for ...
This fall pasta recipe is equal parts salty, savory and satiating, thanks to shallot, garlic and lots of crispy bacon. "It has a bit of tang from a secret ingredient: apple cider vinegar," Gillen ...