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On October 18, 2010, KFC restaurants in Canada began selling the fried version of the Double Down for a limited time. [16] It was reported that on its launch date, a KFC in Victoria, British Columbia was sold out of the Double Down by as early as 2 p.m. [17] In French Canada, it is known as "Coup Double", [18] [19] roughly translated as "Double Punch".
KFC also began using Indian spices and cooking techniques to localize its chicken dishes. By 2008–09, KFC operated 34 outlets in India. [59] In 2014, KFC launched the "So Veg, So Good" menu as part of an India-specific promotional strategy focused on enhancing their vegetarian range.
This is a list of notable fast-food chains in Canada. This list includes fast-food chains that are located in Canada , with the addition of those that are based or headquartered in other countries. Fast-food chains in Canada
The chain's namesake product is a line of fried dough pastries, individually hand-stretched to resemble a beaver's tail. The chain began in Ottawa and now has franchises and licensees in six countries: Canada (Atlantic Canada, Ontario, Alberta, Manitoba, British Columbia and Quebec), the United States, Japan, France, U.A.E., and Mexico.
Travis Kelce ditched the Thanksgiving turkey for several buckets of Kentucky Fried Chicken. While the tight end, 34, celebrated in Kansas City without family or his girlfriend, Taylor Swift, he ...
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...
The following is a list of notable restaurants in Canada. As of 2021, there were over 97,000 restaurants, bars, and caterers in Canada, with this sector contributing towards 1.5% of the country's GDP .
Although Chicken Delight and KFC were founded the same year, and Chicken Delight had initially expanded far more quickly, KFC was beginning to enter and gaining popularity in many markets. The competition became particularly strong in 1972 when KFC added new "Extra-Crispy" chicken to their menu with a taste and texture similar to Chicken ...