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The flesh is green and has an aromatic flavor said to be similar to crushed ginger leaves. [1] 'Murray's Pineapple' A small melon that has a green-fleshed and red-fleshed form. The red-fleshed one has slight ribs and light netting and green furrows on its outside. The flesh is a bright watermelon red and quite fragrant.
The selection ranges from the regular red-flesh watermelon to those with yellow or orange meat, as well as exotic cantaloupe. A Fresno County farmstand sells ‘dino’ melons and ‘sugar baby ...
Kateryna Bibro/Getty Images. Scientific name: Cucumis melo var. Inodorous ‘Sancho’ Taste: Sweet, mild, slightly earthy In its homeland of Spain, the Santa Claus melon is also called “piel de ...
Kajari melon, a sweet honeydew cultivar that is red-orange in color with green stripes reminiscent of a beach ball; Kolkhoznitsa melon, with smooth, yellow skin and dense, white flesh. [22] Japanese melons (including the Sprite melon). Korean melon, a yellow melon with white lines running across the fruit and white inside. Can be crisp and ...
A melon with netted rind is not necessarily a cantaloupe. Many varieties of Chandalak Group and Ameri Group also have netted rind. [1] The Japanese muskmelon (Sub-group Earl's) resembles the American cantaloupe in netted rind, but differs in green flesh and non-dehiscent peduncles (which means the melon does not detach from the stalk when it is ...
A Charentais melon hybrid with somewhat netted skin, split in half. A Charentais melon is a type of French cantaloupe, Cucumis melo var. cantalupensis. It is a small variety of melon, around the size of a softball. It has flesh similar to most cantaloupes, but with a distinct and more intense aroma, and a more orangey hue.
The more than 1,200 [36] cultivars of watermelon range in weight from less than 1 kilogram (2 + 1 ⁄ 4 pounds) to more than 90 kg (200 lb); the flesh can be red, pink, orange, yellow or white. [37] The 'Carolina Cross' produced the current world record for heaviest watermelon, weighing 159 kg (351 lb). [38]
Melons are in season from May through September, so now’s a great time to shop for cantaloupe and honeydew. Both are delicious, hydrating fruits, but they have distinct nutritional profiles and ...