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  2. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    On October 26, 2015, the International Agency for Research on Cancer of the World Health Organization reported that eating processed meat (e.g., bacon, ham, hot dogs, sausages) or red meat was linked to some cancers and classed them as Group 1 (carcinogenic to humans) and Group 2a (probably carcinogenic to humans) carcinogens respectively. [49]

  3. Cancer in dogs - Wikipedia

    en.wikipedia.org/wiki/Cancer_in_dogs

    Regardless of how treatment proceeds following a diagnosis, the quality of life of the pet is an important consideration. In cases where the cancer is not curable, there are still many things which can be done to alleviate the dog's pain. Good nutrition and care from the dog's owner can greatly enhance quality of life. [3]

  4. Dog health - Wikipedia

    en.wikipedia.org/wiki/Dog_health

    Dogs get ample correct nutrition from their natural, normal diet; wild and feral dogs can usually get all the nutrients needed from a diet of whole prey and raw meat. In addition, a human diet is not ideal for a dog: the concept of a "balanced" diet for a facultative carnivore like a dog is not the same as in an omnivorous human.

  5. Raw feeding - Wikipedia

    en.wikipedia.org/wiki/Raw_feeding

    In most homemade diets for dogs, a variety of ingredients are included which may include: [12] [14] Fresh raw meat (mostly lean meat with the exception of pork for some dogs, beef is the most commonly used) Vegetables such as squash, pumpkin, leafy greens, carrots, parsley, etc. Offal such as liver; Fruits such as apples, cranberries ...

  6. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."

  7. A diet rich in fruits, vegetables, whole grains, fish, legumes, and dairy may help lower the risk of gastrointestinal cancers, including colorectal cancer, recent research suggests.