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The best foods to eat for diarrhea are crackers, soup, and anything easy on the stomach. Avoid spicy, sugary, or greasy foods and drink lots of water. ... it is time to seek care at a clinic or ...
The most common symptoms are vomiting and diarrhea. However, additional symptoms may occur, including chills, nausea, headache, abdominal cramps, myalgia , and fever though it is very rare. While patients frequently start to show symptoms after the 1–4 day incubation period, there have been cases in which an individual is asymptomatic.
Crackers can be a delicious part of a healthy diet, especially when paired with high-protein cheese, hummus, tinned fish or nut butter. But for the most nutritional bang, look for brands that are ...
There are many causes of infectious diarrhea, which include viruses, bacteria and parasites. [29] Infectious diarrhea is frequently referred to as gastroenteritis. [30] Norovirus is the most common cause of viral diarrhea in adults, [31] but rotavirus is the most common cause in children under five years old. [32]
"Crackers can and should be part of a healthy diet. In fact, they're [much] better than most bread for weight management," Soloff says. RELATED: 7 Healthiest Breads for Weight Loss, According to ...
[1] [2] Patients observe these symptoms and seek medical advice from healthcare professionals. Because most people are not diagnostically trained or knowledgeable, they typically describe their symptoms in layman's terms, rather than using specific medical terminology. This list is not exhaustive.
Ritz's parent company Mondelez issued a voluntary recall of certain Ritz products over the weekend due to potential salmonella contamination.
Common symptoms of Staphylococcus aureus food poisoning include: a rapid onset which is usually 1–6 hours, nausea, explosive vomiting for up to 24 hours, abdominal cramps/pain, headache, weakness, diarrhea and usually a subnormal body temperature. Symptoms usually start one to six hours after eating and last less than 12 hours.