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The Japanese rulers set the official Korean New Year to follow the Japanese New Year which was set at the first day of the Gregorian calendar since the Meiji Restoration. [13] The day is called 신정 ; 新正 ; sinjeong , and the old new year became 구정 ; 舊正 ; gujeong .
Tteokguk [2] (Korean: 떡국) or sliced rice cake soup [2] is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup with thinly sliced rice cakes . Eating tteokguk on New Year's Day is traditionally believed to grant good luck for the year and confer one sal (a year of
Korean New Year This page was last edited on 11 November 2020, at 01:20 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 ...
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As per Presidential Decree No. 28394, 2017. 10. 17., partially amended, the following days are declared holidays in South Korea: [22] [23] 1 January - New Year's Day; 27 January [24] to 31 January - Korean New Year; 1 March - March 1st Movement Day; 5 May - Children's Day South Korea; 5 May - Buddha's Birthday; 6 June - Memorial Day
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The traditional Korean calendar or Dangun calendar (Korean: 단군; Hanja: 檀君) is a lunisolar calendar. Dates are calculated from Korea's meridian (135th meridian east in modern time for South Korea), and observances and festivals are based in Korean culture. Koreans now mostly use the Gregorian calendar, which was officially adopted in ...