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Pyrus calleryana, also known as the Callery pear or Bradford pear, is a species of pear tree native to China and Vietnam, [2] in the family Rosaceae.It is most commonly known for its cultivar 'Bradford' and its offensive odor, widely planted throughout the United States and increasingly regarded as an invasive species.
Over 3000 cultivars of the pear are known. [1] The following is a list of the more common and important cultivars, with the year and place of origin (where documented) and an indication of whether the pears are for cooking, eating, canning, drying or making perry.
Bosc Pear, from The Pears of New York (1921) by Ulysses Prentiss Hedrick [1] The Beurré Bosc or Bosc is a cultivar of the European pear (Pyrus communis), originally from France or Belgium. Also known as the Kaiser, it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the U.S. states of California, Washington, and Oregon.
The shipova, scientific name × Pyraria irregularis, synonyms including × Sorbopyrus irregularis, is a hybrid of the European pear (Pyrus communis) and the common whitebeam (Aria edulis). [1] It is a small to medium-sized tree growing to 10–18 m tall [ 2 ] (or 4–6 m on dwarfing rootstock [ 3 ] [ 4 ] ), with deciduous oval leaves 7–11 cm ...
The Seckel pear tree is relatively small, reaching a height of 15-20 feet and width of about 10 feet. [3] It has light grey bark and resembles an apple tree. [4] Its white flowers bloom in mid-Spring. [3] The tree is cold-hardy, frost-resistant, and resistant to fire blight. [4]
The fruit was known in the Akkadian language as supurgillu; "quinces" (collective plural), [8] which was borrowed into Aramaic as ספרגלין sparglin; it was known in Judea during the Mishnaic Hebrew as פרישין prishin (a loanword from Jewish Palestinian Aramaic פרישין "the miraculous [fruit]"); [9] quince flourished in the heat ...