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Fruit brandy (or fruit spirit) [1] is a distilled beverage produced from mash, juice, wine or residues of edible fruits. The term covers a broad class of spirits produced across the world, and typically excludes beverages made from grapes , which are referred to as plain brandy (when made from distillation from wine ) or pomace brandy (when ...
In January 2016, the company merged with Glazer's, changing the name to Southern Glazer's Wine and Spirits, forming the biggest wine and spirits distributor in the country. [5] [6] Currently, Forbes lists Southern Glazer's Wine & Spirits as the 10th largest private company in the United States. They also note an annual revenue of $26 billion ...
Change in volume with increasing alc/vol. Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water with a solution less than 24% by mass causes a slight increase in total volume, whereas the mixing of two solutions above 24% causes a decrease in volume.
The most typical bottling proof for spirits in the United States is 80 US proof, and there is special legal recognition of 100-proof spirits in the bottled in bond category defined since 1897. The Code of Federal Regulations [ 9 ] requires that liquor labels state the percentage of ABV at a temperature of 60 °F (16 °C).
Absinthe (/ ˈ æ b s ɪ n θ,-s æ̃ θ /, French: ⓘ) is an anise-flavored spirit derived from several plants, including the flowers and leaves of Artemisia absinthium ("grand wormwood"), together with green anise, sweet fennel, and other medicinal and culinary herbs. [1]
Sopexa, Wine and Spirits of France, Le Carrousel, Paris, 1989, ISBN 2-907504-00-2; Collective work, The Vine and the Wine, Éditions la manufacture et la cité des sciences et de l'industrie, 1988, Lyon, ISBN 2-7377-0120-1, Part "Vinification in white" written by Denis Dubourdieu, p. 170 and 171
Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH.It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl.
Water is the world's most consumed drink, [27] however, 97% of water on Earth is non-drinkable salt water. [28] Fresh water is found in rivers, lakes, wetlands, groundwater, and frozen glaciers. [29] Less than 1% of the Earth's fresh water supplies are accessible through surface water and underground sources which are cost effective to retrieve ...