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  2. 19 High-Fiber Vegetarian Soup Recipes - AOL

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    Mushrooms, zucchini and spinach provide color and nutrients, while a ricotta-and-mozzarella topping provides the signature cheesiness and creaminess. ... Top each bowlwith Greek yogurt, cilantro ...

  3. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Greek-Stuffed Peppers. Filled with zucchini, ... This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 ...

  4. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

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    Eggplant and zucchini are grilled and tossed with shredded chicken, ... Vegan Mushroom Penne Pasta. ... Rich and creamy sauce with peppers, onions, and spicy smoky andouille sausage with Cajun ...

  5. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Feel free to add red peppers, mushrooms, or any other additions your family might like. ... peppers, onions, and cheese in a rich sauce with tomatoes. ... lots of cubed zucchini, and cream of ...

  6. I'm The Only Plant-Based Eater In My Family, So I Make ... - AOL

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    Shakshuka Stuffed Peppers. ... It's topped with all the fixings, including caramelized red onion, vegan bacon, melty vegan cheese, and a smoky chipotle-lime mayonnaise. 😍 ... If wild mushrooms ...

  7. List of non-starchy vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_non-starchy_vegetables

    Non-starchy vegetables are vegetables that contain a lower proportion of carbohydrates and calories compared to their starchy counterparts. Thus, for the same calories, one can eat a larger quantity of non-starchy vegetables compared to smaller servings of starchy vegetables.

  8. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    Creamy Zucchini & Rotisserie Chicken Pasta Bake Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf This creamy zucchini and chicken pasta bake is the perfect choice for dinner tonight.

  9. Bosnia and Herzegovina cuisine - Wikipedia

    en.wikipedia.org/wiki/Bosnia_and_Herzegovina_cuisine

    Punjena paprika – bell peppers stuffed with minced meat and rice cooked in a stew; Sogan-dolma – onions stuffed with minced meat and herbs; Ćufte – meatballs; Meat under sač (meso ispod sača) – a traditional way of cooking lamb, veal, or goat under a metal, ceramic, or earthenware lid on which hot coals and ashes are heaped