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Kudos was a milk chocolate granola cereal bar produced by Mars, Incorporated. When initially launched in 1986, there were three varieties: nutty fudge, chocolate chip, and peanut butter. Other future flavors would include bits of Mars candy including Snickers , M&Ms , and Dove chocolate . [ 3 ]
The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize culinary professionals in the United States. [1] The awards recognize chefs, restaurateurs, authors and journalists each year, and are generally scheduled around James Beard's May birthday.
Culinary tourism or food tourism or gastronomy tourism is the exploration of food as the purpose of tourism. [1] It is considered a vital component of the tourism experience. [ 2 ] Dining out is common among tourists and "food is believed to rank alongside climate , accommodation , and scenery " in importance to tourists.
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Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. [ 1 ] [ 2 ] People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks , although, at its most general, the terms culinary artist and culinarian are also used.
Top Chef University is a comprehensive online culinary school involving 12 courses and over 200 in-depth video lessons. The program takes participants through a structured program of the basics (knife skills, kitchen set-up, ingredients) to advanced culinary techniques ( sous-vide , molecular gastronomy ).
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Kudos is far smaller than its mightier competitors, but Saigal said its size has made the business uniquely positioned to build out new cotton supply chains and help suppliers grow alongside the ...