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Jackalope Tex-Mex and Cantina, or simply Jackalope, is a restaurant in Columbia City, Seattle, in the U.S. state of Washington. Established by co-owners Jack Timmons and Graham Ayers in 2021, the restaurant serves Tex-Mex and Mexican cuisine, and has garnered a positive reception.
Off Alley is a restaurant on Rainier Avenue South in Columbia City, Seattle. Eater Seattle has said the restaurant serves Pacific Northwest "bistro food". [2] The menu changes often and has included chilled tomato soup, turnip with rabbit heart, lamb tongue with wax beans, [3] eel and farro, pork and prune pate, air-cured bison, and fried lamb's brains. [4]
Lil Red is a Black-owned, counter service [5] barbecue restaurant on Rainier Avenue South in the Columbia City / Rainier Valley area of Seattle. [6] [7] The menu has included brisket, fish or pork ribs, jerk chicken, yams, collard greens, macaroni and cheese, mashed potatoes, cornbread, and lemon buttermilk pie. [3]
Columbia’s restaurant scene continues to thrive with a diverse array of new openings across its most vibrant areas. Among the notable new or coming entrants is Shuckin’ Shack Oyster Bar, which ...
Columbia City is a neighborhood in southeastern Seattle, ... a number of restaurants, bakeries, coffee shops, assorted retail, an art gallery, fitness facilities, a ...
Sophon is a Cambodian restaurant in Seattle, Washington, United States. [1] [2] [3] It was named one of the twenty best new restaurants of 2024 by Bon Appétit. [4] Sophon won in the Best New Bar category of Eater Seattle 's annual Eater Awards in 2024. [5]