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Ispanaklı Selanik Böreği and /or Ispanaklı Boşnak Böreği, [1] is a Turkish savory spinach pie, or börek. [ 2 ] [ 3 ] The börek gets its name from either Selanik (Thessaloniki) or Bosnia as it is widely common in Bosnia and Herzegovina .
egg, granulated sugar, milk, vegetable oil, spinach puree, baking powder, vanilla extract, flour, heavy cream, powdered sugar In Turkish cuisine, ispanaklı kek (spinach cake) is a cake prepared with spinach as a primary ingredient.
This Turkish borek-inspired recipe gets its name from "scrunched"-up layers of phyllo and a spanakopita-esque filling that result in a stunning, pleated spiral shape. Fresh dill, feta, and spinach ...
Carrot soup with turkey meatballs and spinach Andrew Purcell Marjorie Nolan Cohn, MS, RD , the clinical director of Berry Street, calls out Mediterranean-inspired ingredients like oregano, parsley ...
Ravikos (Italian: Testine di spinaci) is a Turkish Jewish dish of slow-braised spinach stems, also part of the cuisine of Italian Jews. The stems are cooked in broth or water, with lemon juice or vinegar, and olive oil. Some recipes add chopped tomatoes and rice. [1]
View Recipe. High-Protein Penne with Ground Turkey & Mushrooms. Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley ... View Recipe. Spinach & Artichoke ...
View Recipe. Spinach, Feta & Rice Casserole. ... View Recipe. Smoked Turkey, Kale & Rice Bake. This hearty one-skillet dinner is loaded with celery, kale, tomatoes and quick-cooking brown rice. It ...
Borani-e Esfanaj is a cold Persian salad made with spinach and yogurt, and other types of borani salad dishes are found in Turkish cuisine and other Middle Eastern cuisines. [3] Borani-e Khiar is an Iranian salad with yogurt, cucumber and walnut. The spinach yogurt salad is known as Sabzi Boranee in Afghanistan.