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  2. Potassium bitartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_bitartrate

    Cream of tartar is used as a type of acid salt that is crucial in baking powder. [18] Upon dissolving in batter or dough, the tartaric acid that is released reacts with baking soda to form carbon dioxide that is used for leavening. Since cream of tartar is fast-acting, it releases over 70 percent of carbon dioxide gas during mixing.

  3. Kool-Aid - Wikipedia

    en.wikipedia.org/wiki/Kool-Aid

    The Kool-Aid Man, an anthropomorphic pitcher filled with Kool-Aid, is the mascot of Kool-Aid. The character was introduced shortly after General Foods acquired the brand in the 1950s. In television and print ads, the Kool-Aid Man was known for randomly bursting through walls of children's homes and proceeding to make a batch of Kool-Aid for them.

  4. Tartaric acid - Wikipedia

    en.wikipedia.org/wiki/Tartaric_acid

    Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes but also in tamarinds, bananas, avocados, and citrus. [1] Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.

  5. These colorful Jell-O cookies are fun and easy to make with kids

    www.aol.com/colorful-jell-o-cookies-fun...

    The blogger says you can also try variations on the recipe like rolling the dough out and using cookie cutters for cut-out cookies. Or add your own candy, sprinkles or other mix-ins.

  6. Potassium tartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_tartrate

    It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate. [1] Potassium bitartrate, also referred to as potassium acid tartrate or cream of tartar, [2] is the potassium acid salt of l-( + )-tartaric acid. It is obtained as a byproduct of wine ...

  7. Cream soda - Wikipedia

    en.wikipedia.org/wiki/Cream_soda

    A recipe for cream soda written by E. M. Sheldon and published in Michigan Farmer in 1852 called for water, cream of tartar (potassium bitartrate), Epsom salts, sugar, egg, and milk to be mixed, then heated, then mixed again once cooled with water and a quarter teaspoonful of baking soda to make an effervescent drink.

  8. Play-Doh - Wikipedia

    en.wikipedia.org/wiki/Play-Doh

    Play-Doh or also known as Play-Dough is a modeling compound for young children to make arts and crafts projects. The product was first manufactured in Cincinnati, Ohio, United States, as a wallpaper cleaner in the 1930s. [1] Play-Doh was then reworked and marketed to Cincinnati schools in the mid-1950s. Play-Doh was demonstrated at an ...

  9. Tartar - Wikipedia

    en.wikipedia.org/wiki/Tartar

    Steak tartare, a meat dish made from raw ground (minced) beef or horsemeat; Tartar sauce, a condiment primarily composed of mayonnaise and finely chopped capers; Cream of Tartar, the culinary name for potassium bitartrate, a dry, powdery, acidic byproduct of fermenting grapes into wine