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As with all technology, your phone isn't always 100% accurate—its knowledge is tied to entries and other images that look like your plant. So always double-check with an expert in your area if ...
Flowering plants are plants that bear flowers and fruits, and form the clade Angiospermae (/ ˌ æ n dʒ i ə ˈ s p ər m iː /). [ 5 ] [ 6 ] The term 'angiosperm' is derived from the Greek words ἀγγεῖον / angeion ('container, vessel') and σπέρμα / sperma ('seed'), meaning that the seeds are enclosed within a fruit.
Flowering plant bulbs are planted beneath the surface of the earth. The bulbs need some exposure to cold temperatures for 12 to 14 weeks in order to bloom. [1] Flower bulbs are generally planted in the fall in colder climates. The bulbs go dormant in the winter but they continue to absorb water and nutrients from the soil and they develop roots ...
Juncaceae is a family of flowering plants, commonly known as the rush family. It consists of 8 genera and about 464 known species [2] of slow-growing, rhizomatous, herbaceous monocotyledonous plants that may superficially resemble grasses and sedges. They often grow on infertile soils in a wide range of moisture conditions.
Flowering plants - from corn, wheat, rice and potatoes to maple, oak, apple and cherry trees as well as roses, tulips, daisies and dandelions and even the corpse flower and voodoo lily - are ...
Diagram of flower parts. In botany, floral morphology is the study of the diversity of forms and structures presented by the flower, which, by definition, is a branch of limited growth that bears the modified leaves responsible for reproduction and protection of the gametes, called floral pieces.
Erica is a genus of roughly 857 species of flowering plants in the family Ericaceae. [3] The English common names heath and heather are shared by some closely related genera of similar appearance. The genus Calluna was formerly included in Erica – it differs in having even smaller scale-leaves (less than 2–3 millimetres long), and the ...
It is the 16th-largest family of flowering plants, with more than 3,800 species in about 446 genera, [1] including such well-known, and economically important plants as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium ...