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In 2012, Asgrow started its National Yield Contest for soybean producers. The contest winner produces the most soybeans and farmers nationwide have opportunity to learn more about the latest seed technologies and production practices. [7] In 2018, Bayer AG acquired Monsanto, and Asgrow became a brand of Bayer Crop Science. [8]
Soybean management practices in farming are the decisions a producer must make in order to raise a soybean crop. The type of tillage, plant population, row spacing, and planting date are four major management decisions that soybean farmers must consider. How individual producers choose to handle each management application depends on their own ...
A genetically modified soybean is a soybean (Glycine max) that has had DNA introduced into it using genetic engineering techniques. [1]: 5 In 1996, the first genetically modified soybean was introduced to the U.S. by Monsanto. In 2014, 90.7 million hectares of GM soybeans were planted worldwide, making up 82% of the total soybeans cultivation area.
The final characteristics of a soybean plant are variable, with factors such as genetics, soil quality, and climate affecting its form; however, fully mature soybean plants are generally between 50 and 125 cm (20 and 50 in) in height [9] and have rooting depths between 75 and 150 cm (30 and 60 in).
Glycine (soybean or soya bean) is a genus in the bean family Fabaceae. The best known species is the cultivated soybean (Glycine max). While the majority of the species are found only in Australia, the soybean's native range is in East Asia. A few species extend from Australia to East Asia (e.g., G. tomentella and G. tabacina).
The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO). Many foods and dishes are prepared using soybeans as a primary ingredient. Many foods and dishes are prepared using soybeans as a primary ingredient.
Monocropping is also referred to as continuous cropping, as in "continuous corn." Monocropping allows for farmers to have consistent crops throughout their entire farm. They can plant only the most profitable crop, use the same seed, pest control, machinery, and growing method on their entire farm, which may increase overall farm profitability.
The Corn & Sorghum Seed Research Conference (CSS); Soybean Seed Research Conference: and Seed Expo First held in the mid-1900s, ASTA’s annual CSS & Seed Expo draws seed breeders, growers and distributors and seed equipment manufacturers to Chicago each December for a major sales and information exchange. [9]
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