Search results
Results From The WOW.Com Content Network
Easy Creamy Ground Beef Pasta A creamy tomato sauce, one likened to a Bolognese, is the standout element of this ground-beef dish that makes it to the table in some 30 minutes.
45 Recipes with Ground Beef. This collection of ground beef recipes has got it all— soups, casseroles, pasta dishes, burgers, tacos, and more.
Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, while Parmesan cheese adds nutty, savory depth. Sun-dried tomatoes bring a tangy sweetness that balances the ...
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [2] [3] [4] Outside New England it is sometimes called American goulash or Johnny Marzetti, among other names. [5]
View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
This high-protein, creamy tomato pasta is an easy dinner recipe full of flavor from homemade marinara sauce and cottage cheese. Get the recipe: Feel Good Foodie's Cottage Cheese Pasta Recipe Up Next:
Add tomato sauce, soup, cream, and one-third of cheese. Bring to a simmer and cook, adding 1/2 to 1 cup pasta water, until cheese is melted and desired consistency is reached, about 1 minute ...
Johnny Marzetti, or simply marzetti, is an American pasta dish in the cuisine of the Midwestern United States prepared with noodles, cheese, ground beef or Italian sausage, [1] and a tomato sauce that may include aromatic vegetables and mushrooms. [2]