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Strob Saw Blade as depicted in Strobel's original patent application. The Strob rakers are numbered '17' in the diagram Strob Saw Blades are circular saw blades with the addition of two or more specialised raker /cutters and were invented by Keene S. Strobel (1907–1989) [ 1 ] of Everett and Peter E. Heiser of Issaquah . [ 2 ]
These attributes are all necessary for carbide sawing. Also, the existing tooth geometry with positive cutting angles caused cracking of the carbide tips which were harder and consequently, more brittle than the high-speed steel (HSS) circular blades. The name carbide saw came from the tool, a circular saw blade, with silver soldered carbide tips.
The term is based on the word "whet", which means to sharpen a blade, [3] [4] not on the word "wet". The verb nowadays to describe the process of using a sharpening stone for a knife is simply to sharpen, but the older term to whet is still sometimes used, though so rare in this sense that it is no longer mentioned in, for example, the Oxford Living Dictionaries.
Circular saw blades are jointed prior to sharpening so that all teeth protrude from the blade the same distance from the centre. Jointer knives are ground until they are all the same length prior to sharpening. The edges of a card scraper are jointed by running the edge over a file or a sharpening stone prior to using a burnisher to turn the burr.
Saw sharpening files are usually single cut to deliver a smooth finish. They are suited to sharpening saw blades and dressing tool edges, especially where a finer, sharper edge or smoother surface finish is desired. The Chainsaw file is one example, used primarily for sharpening chainsaws. These appear to have a round cross-section, but are ...
Cold saws use either a solid high-speed steel (HSS) [3] or tungsten carbide-tipped, resharpenable circular saw blade. [4] They are equipped with an electric motor and often a gear reduction unit [5] to reduce the saw blade's rotational speed while maintaining constant torque. This allows the HSS saw blade to feed at a constant rate with a very ...