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panera bread. Chunks of potato, crumbled bacon and chives bob in a bowl full of creamy, Monterey Jack cheese sauce, making this essentially a deconstructed loaded baked potato.
Furthermore, Panera garnishes its soup with just a sprinkling of cheese and a side of croutons. A French onion soup without a layer of melty, cheese-slathered toast on top is like a football game ...
For many people—myself included—thoughts of soup and fast-casual eatery Panera Bread go hand-in-hand.The combination bakery-café got its start in St. Louis circa 1987 with an initial focus on ...
5. Cream of Chicken and Wild Rice. Price: $6.99 cup / $8.19 bowl There's a severe matter of personal preference going on here, but listen up. I don't like rice pudding.
One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...
Photo: Shutterstock. Design: Eat This, Not That!Did you know that Panera Bread got its start under a different alias? The company opened its doors in 1987 and operated under the name St. Louis ...
The Panera culinary team spent months developing new and exciting dishes to add to their menu. And starting April 4, customers can stop by a Panera and experience this new era for themselves.
Beyond that, Panera's still got its all-star soup lineup on the menu: Black Bean, Baked Potato, Chicken Tortilla, Chicken Noodle, Creamy Chicken, Creamy Tomato, Greek-Style Lemon Chicken, Hearty ...