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Waterborne diseases were once wrongly explained by the miasma theory, the theory that bad air causes the spread of diseases. [27] [28] However, people started to find a correlation between water quality and waterborne diseases, which led to different water purification methods, such as sand filtering and chlorinating their drinking
Water intoxication can be prevented if a person's intake of water does not grossly exceed their losses. Healthy kidneys can excrete approximately 800 millilitres to one litre of fluid water (0.84–1.04 quarts) per hour. [15] However, stress (from prolonged physical exertion), as well as disease states, can greatly reduce this amount. [15]
The quality of drinking water is ensured through a framework of water safety plans that ensures the safe disposal of human waste so that drinking water supplies are not contaminated. Improving the water supply, sanitation, hygiene and management of our water resources could prevent ten percent of total global disease. [13]
"Normally, drinking large amounts of water can be managed by the natural ability of our bodies to regulate water excretion through the combined efforts of the pituitary gland, kidneys, liver and ...
The Walkerton E. coli outbreak was the result of a contamination of the drinking water supply of Walkerton, Ontario, Canada, with E. coli and Campylobacter jejuni bacteria. . The water supply was contaminated as a result of improper water treatment following heavy rainfall in late April and early May 2000, that had drawn bacteria from the manure of nearby cattle used to fertilize crops into ...
The Safe Drinking Water Act, which was passed by Congress in 1974, regulates the country’s drinking water supply, focusing on waters that are or could be used for drinking. This act requires ...
Dracunculiasis is a disease of extreme poverty, occurring in places with poor access to clean drinking water. Prevention efforts center on filtering drinking water to remove copepods, as well as public education campaigns to discourage people from soaking affected limbs in sources of drinking water, as this allows the worms to spread their larvae.
The Centers for Disease Control and Prevention (CDC) advises replacing any stored tap water, i.e. non-store-bought water, every six months — even under ideal conditions of 50 to 70 degrees ...