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Traditional folk dress during a festival in Bolivia. Bolivia is a country in South America, bordered by Brazil to the north and east, Paraguay and Argentina to the south, Chile to the west, and Peru to the west. The cultural development of what is now Bolivia is divided into three distinct periods: pre-Columbian, colonial, and republican.
Bolivian cuisine is the indigenous cuisine of Bolivia from the Aymara and Inca cuisine traditions, among other Andean and Amazonian groups. Later influences stemmed from Spaniards , Germans , Italians , French , and Arabs due to the arrival of conquistadors and immigrants from those countries.
Food and drink in Bolivia (3 C) I. Inca culture (4 C, 8 P) L. ... Pages in category "Culture of Bolivia" The following 31 pages are in this category, out of 31 total.
The gathering of faithful fun-seekers traces its origins to a religious painting from the 17th century that depicts the Christian savior — El Senor del Gran Poder, or The Lord of the Great Power ...
Bolivia, [c] officially the Plurinational State of Bolivia, [d] is a landlocked country located in central South America.The country features diverse geography, including vast Amazonian plains, tropical lowlands, mountains, the Gran Chaco Province, warm valleys, high-altitude Andean plateaus, and snow-capped peaks, encompassing a wide range of climates and biomes across its regions and cities.
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Bolivia's government is reviving its decadeslong push not only to destigmatize the plant and make it legal to export but also to create a global market for coca liquor, soap, shampoo, toothpaste ...
The culture of South America draws on diverse cultural traditions. These include the native cultures of the peoples that inhabited the continents prior to the arrival of the Europeans; European cultures, brought mainly by the Spanish, the Portuguese and the French; African cultures, whose presence derives from a long history of New World slavery; and the United States, particularly via mass ...