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These twice-baked potatoes are full of cheesy goodness. The potatoes are topped with crispy bacon and green onion for the ultimate comfort food!
Ree Drummond stuffs her classic Twice-Baked Potatoes with bacon, sour cream and lots of cheese. This easy recipe can't be beat.
Twice-baked potatoes are the ultimate comfort food—creamy, cheesy mashed potatoes baked in crispy, salty potato skins. You start by making baked potatoes, then they’re halved, scooped out, and mashed with butter, cream, seasonings, egg yolks, cheese, and scallions.
Making great twice baked potatoes isn’t as hard as you might think. From picking the perfect potatoes to filling them properly, here’s everything you need to know.
At its simplest, a twice-baked potato is creamy, cheesy mashed potatoes cradled in crisp, salty skin. That’s the recipe you see here: comforting, satisfying and pretty much ideal.
Basically, what you do is you bake some potatoes, scrape out the insides, then add a bunch of yummy stuff and mix it together. Then you fill the scraped-out potato shells with the new potato mixture, top with cheese, and bake again, just to warm it up. So you bake them twice.
Twice-baked potatoes are a classic American side dish that is essentially stuffed potatoes. It blends two favorites – Creamy Mashed Potatoes and tender baked potatoes.
Updated Jun 26, 2024. No need to wait for a fancy steakhouse dinner to enjoy cheesy, gooey, golden brown Twice Baked Potatoes–not when you can whip up this classic side dish in the comfort of your own kitchen! It’s easier than you think to tackle this creamy, craveable dish, so you can make any meal feel extra special.
Ingredients Needed. Twice-baked potatoes use a lot of simple ingredients, and the best part is- you can customize them to whatever you have on hand! Feel free to add in any additional toppings or mix-ins as well! Check out my tips section below for more topping ideas, and the recipe card at the end of the post for all the measurements I used.
Twice Baked Potatoes. 4.7. (327) 234 Reviews. 31 Photos. This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling. Submitted by Jamie. Updated on July 14, 2022. Add Photo. 31. Prep Time: 15 mins. Cook Time: 1 hr 15 mins. Total Time: 1 hr 30 mins. Servings: 4. Yield: