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This page was last edited on 10 October 2019, at 19:52 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Bodegas Vega Sicilia is a Spanish winery located in the Ribera del Duero Denominación de Origen in the Province of Valladolid, Castile and León (northern Spain). The winery was founded in 1864 by Don Eloy Lecanda y Chaves, who planted various grapes from the Bordeaux wine region of France, including Cabernet Sauvignon and Merlot, which are ...
The Mas La Plana vineyard in Pacs del Penedès. Founded in 1870 by Jaime Torres, Bodegas Torres (Miguel Torres SA) is a historical wine growing company located in Pacs, some 4 km (2.5 miles) from Vilafranca del Penedès, where the company has its head office.
The wine region classification in Spain takes a quite complex hierarchical form in which the denominación de origen protegida is a mainstream grading, equivalent to the French AOC and the Italian DOC. As of 2019, Spain has 138 identifiable wine regions under some form of geographical classification (2 DOCa/DOQ, 68 DO, 7 VC, 19 VP, and 42 VT).
The abundance of native grape varieties fostered an early start to viticulture with evidence of grape pips dating back to the Tertiary period. Archaeologists believe that these grapes were first cultivated sometime between 4000 and 3000 BC, long before the wine-growing culture of the Phoenicians founded the trading post of Cádiz around 1100 BC. [4]
Spain was Western Europe's leading fishing nation, and it had the world's fourth largest fishing fleet. [2] Spaniards ate more fish per capita than any other European people, except the Scandinavians. [2] In the mid-1980s, Spain's fishing catch averaged about 1.3 million tons a year, and the fishing industry accounted for about 1 percent of GDP ...
The vineyards are located along the coast and extend inland towards the border with the province of Lleida.There are two official sub-zones: Camp de Tarragona is the largest one containing 70% of the vines and extending around the north and east of Tarragona in a radius of 30 km, at an altitude of abround 200 m above sea level.
The lower vineyards lie at an altitude of 400 m, rising to 800 m as they approach the Sierra de la Virgen mountains. To the west they border on the Calatayud (DO) . The 1990s was a period of rapid development due partly to the numerous mergers of small wineries and cooperatives, and to the adaptation of the wines produced to a more modern palate.