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The hens are done when the cavity juices run clear and an instant-read thermometer inserted in the inner thighs registers 160°. Transfer the hens to a platter and let rest for 10 minutes before ...
A roasted Cornish game hen A Cornish game hen ready for the oven. Cornish game hen (also Rock Cornish game hen) is the USDA-approved name for a particular variety of broiler chicken, produced from a cross between the Cornish and White Plymouth Rock chicken breeds, that is served young and immature, weighing no more than two pounds (900 g) ready to cook.
The most common breeds of chicken consumed in the U.S. are Cornish and White Rock. [16] Chickens raised specifically for food are called broilers. In the U.S., broilers are typically butchered at a young age. Modern Cornish Cross hybrids, for example, are butchered as early as 8 weeks for fryers and 12 weeks for roasting birds. [citation needed]
The Indian Game was bred as a gamecock, but was not successful as a fighting bird. [10] It was found to be a good meat breed, and was much used for cross-breeding with established meat breeds such as the Dorking, Orpington and Sussex. [9]: 158 [3]: 80 It is a poor layer: the eggs are small and light brown; hens may lay about 80 per year.
Lunch will be served around 11 a.m. and will include baked Cornish hen or BBQ tofu. The side dishes on offer will include macaroni and cheese, spinach, cranberry sauce, dinner rolls or a holiday ...
A Phoenix cock and hen. Other breeds are grouped in this class, which has three subclasses: Game, Oriental, and Miscellaneous. The Game subclass includes the non-oriental game birds, the Oriental subclass includes mainly birds from Asia; the Cubalaya, however, is from Cuba. The Miscellaneous subclass holds the remaining breeds. [3]
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A meal of roast poussin and chips in London A poussin held in the hand. In Commonwealth countries, poussin (pronounced / ˈ p uː s æ n / is less commonly called coquelet) is a butcher's term for a young chicken, less than 28 days old at slaughter and usually weighing 400–450 grams (14–16 oz) but not above 750 grams (26 oz).