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The original Altoids Sours were first made available to customers in 2004, according to Bustle.The sour candies were sold in apple, lime, mango, raspberry and tangerine flavors and became popular ...
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Sour hard candies in round tins were introduced in 2001 but were discontinued in 2010 due to low sales. [5] Flavours included raspberry , citrus , apple , tangerine , and mango . Limited edition passion fruit sours were also released around Valentine's Day in 2005 in a larger 2.3 oz tin instead of the standard 1.76 oz sours tins that had been ...
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Altoids are produced in Britain by Callard & Bowser-Suchard at Bridgend, Wales, although Wrigley, the brand's owner, announced in mid 2005 they planned to move Altoids production to an existing plant in Chattanooga, Tennessee in order to manufacture its products closer to where they are sold. The move is expected to be complete by mid-2006.
Callard and Bowser, LLC Inc. is a Chicago, Illinois-based subsidiary of Wm. Wrigley Jr. Company responsible for Altoids mints, and other confections. Since the mints became prominent in the mid-1990s, Callard and Bowser has added a number of products under the Altoids name.
For as many candy bars as there are on store shelves today, there are countless others that didn't make the cut. And while some of these discontinued candies weren't as popular as, say, a Hershey ...
Altoids: Confectionery United States 2005 Sold to Wm. Wrigley Jr. Company: Bird's Custard: Dairy North America, United Kingdom, Ireland 2004 Sold to Premier Foods: Bird's Eye: Frozen foods: North America 2004 Sold to Dean Foods: Now owned by Pinnacle Foods: Boboli Baked Goods: North America 1995 Sold to Bestfoods