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Paraffin wax (or petroleum wax) is a soft colorless solid derived from petroleum, coal, or oil shale that consists of a mixture of hydrocarbon molecules containing between 20 and 40 carbon atoms. It is solid at room temperature and begins to melt above approximately 37 °C (99 °F), [ 2 ] and its boiling point is above 370 °C (698 °F). [ 2 ]
A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or "band".
Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.
Candle moulding machine in Indonesia circa 1920. Candle making was developed independently in a number of countries around the world. [1]Candles were primarily made from tallow and beeswax in Europe from the Roman period until the modern era, when spermaceti (from sperm whales) was used in the 18th and 19th centuries, [2] and purified animal fats and paraffin wax since the 19th century. [1]
Wax melters are devices used in the packaging and candle-making industries to melt wax. The type of tank used to melt candle wax is quite different from adhesives, solder, and tar. For example, tanks used for adhesives may need to be heated up to 260 °C (500 °F) [ 1 ] whilst an organic soy wax will be ruined at over 60 °C (140 °F) and ...
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