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Compared to onions, shallots are much smaller in size and more intense in color — purplish red, locally known as bawang merah (lit. "red onion") in Indonesia. [1] Shallots are thinly sliced and deep fried in plenty of cooking oil until golden crisp.
Ayam masak merah (Jawi: ايم ماسق ميره ; lit. 'red-cooked chicken' in Malay) is a Malaysian and Singaporean chicken dish. [3] [4] [5] Popular in both countries, it is a casserole of chicken pieces in dried chillies sambal. [6] It tends to be a home-cooked dish, so many variations on the recipe exist.
Pempek in Indonesian 2006 stamp described as South Sumatran dish. Pempek is the best-known of Palembang's dishes. [3] Its origin is undoubtedly Palembang. However, the history behind the creation of this savoury dish is unclear.
"Biarlah Rahsia" (Let It Be A Secret) is a song written and performed by Malaysian pop singer-songwriter Siti Nurhaliza and composed by Melly Goeslaw. The song was released as the first single from her twelfth album, Transkripsi. It earned the Best Song award at the Anugerah Planet Muzik in 2007.
In Taoism, red is sometimes used to symbolize yang. [87] In Chinese folk religion, red is also sometimes used to symbolize yang in the context of the creator Pangu, who hatched out of a cosmic egg colored like a taijitu. [88] Some art of Pangu colored yang as red. [88] In addition, red is also an auspicious color according to Chinese beliefs. [89]
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Bawang Merah Bawang Putih is about two pretty girls, who are neighbors and study at the same school. Alya is a diligent student who plays the character of Bawang Putih in the opera of Bawang Merah Bawang Putih, while Siska plays Bawang Merah. They are known as Bawang Merah and Bawang Putih in their school because the opera was a big success.
"Chan Mali Chan" is a folk song popular in Malaysia and Singapore. [1] [2] The song is a light-hearted song that may have its origin in a Malay poem pantun. [3]In Indonesia there are songs that have similar tones such as "Anak Kambing Saya" ("My Lamb" or "My Baby Goat") written by Saridjah Niung.