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Ovo vegetarianism / ˈ oʊ v oʊ / is a type of vegetarianism which allows for the consumption of eggs but not dairy products, in contrast with lacto vegetarianism.Those who practice ovo vegetarianism are called ovo-vegetarians.
The Bible Christian Church promoted the use of eggs, dairy and honey as God's given food per "the promised land flowing with milk and honey" (Exodus 3:8). [ 13 ] Many Seventh-day Adventist followers are ovo-lacto vegetarians and have recommended a vegetarian diet, which may include milk products and eggs, since late 19th century.
However, this does not apply to all Hindus; some do consume meat, though usually not any form of beef. In India, lacto vegetarian is considered synonymous to vegetarian, while eggs are considered a meat product. [30] However, in other parts of the world, vegetarianism generally refers to ovo lacto vegetarianism instead, allowing eggs into the ...
Eggs help foods to rise, giving them a light and airy texture. Add moisture. One large egg adds approximately three tablespoons of moisture to the overall recipe.
(Plus, not everyone is a fan of eggs.) Thankfully, there are a surprising number of protein-packed foods that have more protein than an egg per serving. Here are 10 of the best, according to ...
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In many societies, controversies and debates have arisen over the ethics of eating animals. Some people, while not vegetarians, refuse to eat the flesh of certain animals due to cultural taboo, such as cats, dogs, horses or rabbits. Others support meat eating for scientific, nutritional and cultural reasons, including religious ones.
5. Transfer strawberry mixture to a blender; purée on high until smooth. Makes about 3 tablespoons. 6. Whisk pancake and waffle mix, buttery spread and ¾ cup water in a medium bowl.