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  2. Wispa - Wikipedia

    en.wikipedia.org/wiki/Wispa

    Cadbury Wispa Gold: an aerated milk chocolate bar with a caramel layer. Launched in 1995, discontinued in 2003, [ 8 ] relaunched in 2009 temporarily but relaunched again in 2011. Cadbury Wispa Gold Duo: an aerated Cadbury milk chocolate bar with a layer of Caramel, in two-halves.

  3. List of Cadbury brands - Wikipedia

    en.wikipedia.org/wiki/List_of_Cadbury_brands

    Cadbury Limited is the second largest confectionery company globally after Mars, Incorporated [1] and is a subsidiary of American company Mondelēz International.Cadbury products are widely distributed and are sold in many countries, the main markets being the United Kingdom and Isle of Man, Ireland, Canada, India, Australia, New Zealand, South Africa and the United States.

  4. Caramilk - Wikipedia

    en.wikipedia.org/wiki/Caramilk

    Caramilk is a brand name used for two distinct chocolate bar products made by Cadbury.Both were introduced in 1968. [1] [2] The Canadian version of Caramilk is a milk chocolate bar filled with caramel.

  5. Milk Tray - Wikipedia

    en.wikipedia.org/wiki/Milk_Tray

    Re-formulated as "Salted Caramel Charm". Nutty Heart: Milk chocolate with a soft caramel centre enrobing a whole roasted hazelnut. Due to complaints about the selection having too many chocolates containing both nuts and caramel, the "Nutty Heart" is now filled with a smooth cocoa truffle filling and has been renamed "Truffle Heart".

  6. Cadbury Fingers - Wikipedia

    en.wikipedia.org/wiki/Cadbury_Fingers

    Cadbury Dairy Milk Fingers (originally as Cadbury Fingers) Cadbury Orange Fingers (launched 2002, discontinued 2005, relaunched 2020) Cadbury Mint Fingers (launched 2021) Cadbury Fingers Caramel (launched 2002, discontinued in 2006) Cadbury Fingers Salted Caramel (launched 2023) Cadbury Fingers Toffee Crunch (launched 2008, discontinued in 2013)

  7. Cracked: The Story Behind the Cadbury Creme Egg - AOL

    www.aol.com/lifestyle/food-cracked-story-behind...

    Founder John Cadbury passed on the business to his sons Richard and George in 1861, and the brothers expanded production to include Easter chocolate eggs in 1875.