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Alternanthera philoxeroides, commonly referred to as alligator weed, is a native species to the temperate regions of South America, which includes Argentina, Brazil, Paraguay and Uruguay. [2] Argentina alone hosts around 27 species that fall within the range of the genus Alternanthera . [ 2 ]
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Amynothrips andersoni is a species of thrips known as alligator weed thrips. It has been used as an agent of biological pest control against the noxious aquatic plant known as alligator weed (Alternanthera philoxeroides). This thrips is native to South America. It has been imported and released in the United States to feed upon alligator weed.
It smells like weed, it tastes like weed and it smokes like weed. And it’s sold at smoke shops around the state. New, technically legal THC strains are sold across NC.
The most important species is alligator weed (A. philoxeroides), a South American aquatic plant that has spread to other continents. [5] It is a weed of many kinds of agricultural crops , it is an invasive species that degrades native habitat, and its dense mats of vegetation clog waterways, slowing shipping and increasing flooding . [ 5 ]
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It serves alligator on its menu. One alligator dish comprises a smoked whole alligator filled with whole chickens and other side items, and costs some few hundred dollars. Alligator ribs are also available. [5] The restaurant also carries other smoked meat dishes, including pig and wild boar. [4]
A terrifying new study showed how Burmese pythons can swallow large prey like alligators and deer whole. Youtube/Conservancy of Southwest Florida ... The $3.99 Trader Joe’s freezer find I buy ...