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Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slaughter. [1] [2] A person who practices vegetarianism is known as a vegetarian. Vegetarianism may be adopted for various reasons.
Others have noted those who are vegetarian and vegan are met with "acceptance, tolerance, or hostility" after they divulge they are vegetarian or vegan. [378] There are a number of vegan stereotypes, including claims they hate meat-eaters, are always hungry, weak, angry, or moralistic. [ 379 ]
Vegetarianism is stated to be the future state of the world in Pahlavi scriptures – Atrupat-e Emetan in Iran in Denkard Book VI requested all Zoroastrians to be vegetarians: "ku.san enez a-on ku urwar xwarishn bawed shmah mardoman ku derziwishn bawed, ud az tan i gospand pahrezed, ce amar was, e.g. Ohrmaz i xwaday hay.yarih i gospand ray ...
Beyond nutrition gaps, there are other downsides of the lifestyle to consider including cost, "as many specialty vegan products like meat substitutes can be expensive," says Messer, "and adopting ...
Vegetarianism was, and still is, mandatory for Hindu yogis, both for the practitioners of Hatha Yoga [36] and for the disciples of the Vaishnava schools of Bhakti Yoga (especially the Gaudiya Vaishnavas). A bhakta (devotee) offers all his food to Vishnu or Krishna as prasad before eating it. [37] Only vegetarian food can be accepted as prasad. [38]
A Hindu, lacto-vegetarian meal served on a banana leaf. Vegetarianism is a dietary ideal among many Hindus, based on the concept of ahimsa—non-violence and compassion towards all beings. [1] It is also considered sattvic, associated with qualities such as goodness, balance, and serenity that are conducive to spiritual progress. [32] [33]
What is Vegetarianism?" appears within a collection of Mayor's writings, entitled Plain Living and High Thinking, which was published in 1897. In the same year, it was split into two editions of the monthly periodical The Vegetarian, the first half of the essay appearing in the July 15th edition, and the second half in the August 15th edition.
Nutritionists break down the biggest diet trends to expect in 2025, including plenty of protein, beans, and clean eating.