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5-Methylfurfural is an organic compound with the formula C 6 H 6 O 2. An aldehyde that is derived through various extractions and reductions from cellulose products, [5] [6] it has applications as a synthetic intermediate [7] relevant to the fields of medicine, agriculture and cosmetics. [8] It is a food additive, and has FEMA number 270s and ...
5-Methylfurfuryl alcohol is an organic compound with the formula C 6 H 8 O 2. It is one of many volatile compounds present in Nicotiana tabacum , [ 3 ] and is formed from the reduction of 5-methylfurfural , [ 4 ] a compound formed from the reduction of 5-bromo- or 5-chloromethylfurfural . [ 5 ]
Hydroxymethylfurfural (HMF), also known as 5-(hydroxymethyl)furfural, is an organic compound formed by the dehydration of reducing sugars. [ 4 ] [ 5 ] It is a white low-melting solid (although commercial samples are often yellow) which is highly soluble in both water and organic solvents.
Furfural is an organic compound with the formula C 4 H 3 OCHO. It is a colorless liquid, although commercial samples are often brown. It has an aldehyde group ...
Furfuryl alcohol is manufactured industrially by hydrogenation of furfural, which is itself typically produced from waste bio-mass such as corncobs or sugar cane bagasse. As such furfuryl alcohol may be considered a green chemical. [5] One-pot systems have been investigated to produce furfuryl alcohol directly from xylose using solid acid ...
Related to the production of furfural, MMF can be produced from C-6 sugars hexoses such as glucose and fructose. It is formed via the dehydration of the hexoses and subsequent etherification of hydroxymethylfurfural (HMF). [1] Already in 1936 a batch process was patented for the production of MMF and methyl levulinate. [4]
The name "furan" comes from the Latin furfur, which means bran [5] (furfural is produced from bran). The first furan derivative to be described was 2-furoic acid, by Carl Wilhelm Scheele in 1780. Another important derivative, furfural, was reported by Johann Wolfgang Döbereiner in 1831 and characterised nine years later by John Stenhouse.
2,5-BHMF may be obtained from the reduction of the formyl group of 5-hydroxymethylfurfural (HMF). HMF is the product of acid-catalyzed dehydration of fructose. Fructose is both an isomer of and a derivative of glucose, which can be derived from the hydrolysis of cellulose. The reduction is catalyzed by nickel, copper chromite, platinum oxide ...