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Dutch baby pancake: Roy Breiman 71 10 "Roasting on an Open Fire" December 9, 2015 () Alex Guarnaschelli, Penn Jillette: chestnuts: Ariane Duarte, Adil Fawzi Michael Lomonaco, Candice Kumai, Phillipe Massoud filet mignon: Ariane Duarte 72 11 "Poking and Prodding" December 16, 2015 () Katie Lee, Judy Gold: polenta
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Classic Stuffing. When it comes to the big Thanksgiving feast, we consider the roast turkey and the sweet potato casserole as sides to the STUFFING. A good stuffing makes or breaks Thanksgiving ...
Place the peppercorns and thyme into a square of cheesecloth. Fold the ends of the cheesecloth up and tie to secure. Heat the wine, shallots, garlic and cheesecloth bag in a 2-quart saucepan over ...
For the rest of the teams, in descending order, NOLA Creations chose fried pickles, Brunch Babes chose collard greens, Madea Made chose coleslaw, The People's Fry chose mashed potatoes, Frank-N-Slides chose hush puppies, Rolling Indulgence chose baked beans, and Sol Food Collective were left with green beans.
A casserole (French: diminutive of casse, from Provençal cassa, meaning 'saucepan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is ...
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Slices of boiled potato are put in a buttered fireproof dish, sprinkled with cheese, and browned in the oven. Sliced raw potatoes may also be baked in a liquid or sauce that steams them and forms a golden crust on top. [8] In the US, the dish is referred to variously as funeral potatoes, potatoes au gratin, scalloped potatoes, or au gratin ...