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  2. Cabbage roll - Wikipedia

    en.wikipedia.org/wiki/Cabbage_roll

    The most common filling is a mixture of rice, onion, tomato, herbs, and spices (most typically including mint, dill, and cumin); meat is rarely used in Egyptian stuffed cabbage. The rolls are arranged in a pot and boiled in broth or tomato-based sauce, also including the herbs and spices. [ 22 ]

  3. The Best Dump-and-Bake Casseroles for Busy Weeknights

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    Alfredo Shrimp Scampi Dump Dinner. You begin with dry pasta and still-frozen shrimp in a casserole, and about a half hour later you end up with a full meal.

  4. Mombar - Wikipedia

    en.wikipedia.org/wiki/Mombar

    This is added to spring onion, tomato, vegetable oil and rice. The mixture is stuffed into sheep intestines or commercial sausage casings and then tied off with thread at the ends. The sausages cook in a pot for an hour and are then browned in a frying pan or oven.

  5. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

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    Instead of layering the tomatoes with the cheese, you'll top the tomatoes with the torn burrata, allowing the cheese's creamy interior to mix with the tomato juices. Get the Burrata Salad recipe ...

  6. 30 Best Cabbage Soup Recipes - AOL

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    Get the recipe: Ground Beef Cabbage Soup. South Your Mouth. ... Get the recipe: Instant Pot Stuffed Cabbage Soup. Related: ... BYU rolls over No. 23 Kansas in historic blowout, one of the worst in ...

  7. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for ...

  8. Dolma - Wikipedia

    en.wikipedia.org/wiki/Dolma

    The whole tentacle is stuffed with the mixture and fried in a butter, olive oil and tomato sauce. [38] For another variation a whole small squid may be stuffed with a bulgur and fresh herb mixture and baked in the oven. [39] Uskumru dolma (stuffed mackerel) is a staple of Istanbul cuisine. The version that was traditionally prepared by Armenian ...

  9. 15-minute dinner: Tandoori-style chicken and unstuffed cabbage

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    Cookbook author, novelist and TV host Ali Rosen is stopping by the TODAY kitchen to share some of her go-to quick and easy dinner recipes from her new cookbook, "15 Minute Meals: Truly Quick ...