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If using the top round of beef, cut the meat into 1"cubes; then dredge the cubes in flour so that they are coated on all sides. Brown the meat in the oil for 5-7 minutes on all sides; then place ...
These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
You love the slow cooker for its magical ability to create crowd-pleasing meals with minimal effort on your part. After all, most recipes don’t call for much more than dumping in the ingredients ...
kosher salt and freshly ground pepper; 1 cup reserved gravy from Coriander-Dusted Roast Beef or other gravy; 1 / 4 cup sour cream; 12 oz roast beef, sliced 1/4 inch thick and cut into strips or half of the Coriander-Dusted Roast Beef; buttered noodles, for serving
Move over, ground beef: These shredded steak tacos might just be your new favorite. Just throw the meat in the slow cooker and let it do all the work for you. Get the recipe for Smoky Slow Cooker ...
Beef Stroganoff or beef Stroganov [a] is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana . From its origins in mid-19th-century Tsarist Russia, it has become popular around the world, with considerable variation from the original recipe. Mushrooms are common in many variants.