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Justus Freiherr von Liebig [a] (12 May 1803 – 20 April 1873) [2] was a German scientist who made major contributions to the theory, practice, and pedagogy of chemistry, as well as to agricultural and biological chemistry; he is considered one of the principal founders of organic chemistry. [3]
Pages in category "Justus von Liebig" The following 12 pages are in this category, out of 12 total. This list may not reflect recent changes. ...
The early concepts of soil were based on ideas developed by a German chemist, Justus von Liebig (1803–1873), and modified and refined by agricultural scientists who worked on samples of soil in laboratories, greenhouses, and on small field plots. The soils were rarely examined below the depth of normal tillage.
Prior to Pasteur's research on fermentation, there existed some preliminary competing notions of it. One scientist who had a substantial degree of influence on the theory of fermentation was Justus von Liebig. Liebig believed that fermentation was largely a process of decomposition as a consequence of the exposure of yeast to air and water. [4]
A kaliapparat. A kaliapparat is a laboratory device invented in 1831 by Justus von Liebig (1803–1873) for the analysis of carbon in organic compounds. [1] The device, made of glass, consists of a series of five bulbs connected and arranged in a triangular shape.
Justus von Liebig invented the modern mirror. Food and drinks into a refrigerator. 1835: Modern (silvered-glass) mirror by Justus von Liebig [279] [280] 1864: Ingrain wallpaper by Hugo Erfurt [281] 1870–1895: Modern refrigerator and modern refrigeration by Carl von Linde [2] [282] [283] [284]
Liebig's law of the minimum, often simply called Liebig's law or the law of the minimum, is a principle developed in agricultural science by Carl Sprengel (1840) and later popularized by Justus von Liebig. It states that growth is dictated not by total resources available, but by the scarcest resource (limiting factor).
Justus Liebig's Annalen der Chemie (often cited as Liebigs Annalen) was one of the oldest and historically most important journals in the field of organic chemistry worldwide. It was established in 1832 and edited by Justus von Liebig with Friedrich Wöhler and others until Liebig's death in 1873.