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  2. Siling labuyo - Wikipedia

    en.wikipedia.org/wiki/Siling_labuyo

    A mature siling labuyo bush. Like other Capsicum frutescens cultivars, siling labuyo has a compact habit, growing between 0.8 and 1.5 m (2 ft 7 in and 4 ft 11 in) high.. They have smooth ovate to lanceolate leaves that are around 64 mm (2.5 in) in length with pointed t

  3. Here’s How to Grow Crunchy, Sweet Bell Peppers at Home - AOL

    www.aol.com/learn-grow-sweet-crisp-bell...

    To kickstart the pepper-growing process, consider purchasing seedlings instead of starting from seeds, advises Pam Farley, a garden blogger and author. “They also love hot weather, so don’t ...

  4. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Growing tomatoes with Basil does not appear to enhance tomato flavour but studies have shown that growing them around 10 inches apart can increase the yield of tomatoes by about 20%. [75] One study shows that growing chili peppers near tomatoes in greenhouses increases tomato whitefly on the tomatoes. [57]

  5. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  6. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Plants can grow up to 1.2 m (47 in), the flowers are purple. Young leaves show purple veins, which may turn dark green later on. The heart-shaped fruits mature from black to red. Black Hungarian [17] Ornamental/ Culinary Hungary 5,000–10,000 SHU: 5–7 cm (≈ 2–3 in) Grows in a conical shape with a slight curve near the tip.

  7. Carolina Reaper - Wikipedia

    en.wikipedia.org/wiki/Carolina_Reaper

    For growing, the pepper has been described as "a good all-rounder to try at home" by James Wong, an English ethnobotanist, who stated that they require growing temperatures of at least 18 °C (64 °F). He suggested growing the plants in 30–40 cm (12–16 in) pots to restrict growth and produce fruit sooner. [14]