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Maple syrup; Nutritional value per 100 g (3.5 oz) ... In a 100g amount, maple syrup provides 260 calories and is composed of 32 per cent water by weight, ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
They will add calories and sugar (even though it's natural!) to your drinks. Starbucks agave syrup is 7 grams and 20 calories per packet and Starbucks honey is 0.5 ounces and 43 calories per ...
Breakfast (361 calories) 1 cup low-fat plain strained Greek-style yogurt. ¼ cup sliced almonds. ½ cup cherries. 1 serving No-Added-Sugar Chia Seed Jam. A.M. Snack (193 calories)
Maple syrup 1 4 95 0 Molasses 23 21 53 3 Tapioca Syrup 55 45 0 0 ... Nutritional value per 100 g (3.5 oz) Energy: 368 kcal (1,540 kJ) Carbohydrates. 100 g. Fat. 0 g.
High-fructose corn syrup (HFCS), also known as glucose–fructose, isoglucose and glucose–fructose syrup, [1] [2] is a sweetener made from corn starch. As in the production of conventional corn syrup , the starch is broken down into glucose by enzymes.
Maple syrup is often used as a flavouring while curing bacon in Canada. ... One teaspoon (4 g or 0.14 oz) of bacon grease has 38 calories (40 kJ/g). [52]
The sugar maple is one of the most important Canadian trees, being, with the black maple, the major source of sap for making maple syrup. [24] Other maple species can be used as a sap source for maple syrup, but some have lower sugar content and/or produce more cloudy syrup than these two. [24] In maple syrup production from Acer saccharum, the ...