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The Journal of Medicinal Food is a monthly peer-reviewed medical journal covering the health effects of foods and their components. It was established in 1998 and is published by Mary Ann Liebert, Inc.
The Journal of the Academy of Nutrition and Dietetics is the monthly peer-reviewed scientific journal of the Academy of Nutrition and Dietetics published by Elsevier.It covers research in nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.
Treatment of IgE-mediated food allergy in people aged one year of age and older for the reduction of allergic reactions (Type I), including anaphylaxis, that may occur with accidental exposure to one or more foods. To be used in conjunction with food allergen avoidance [2] Osimertinib
This is a list of notable medical and scientific journals that publish articles in pharmacology and the pharmaceutical sciences This is a dynamic list and may never be able to satisfy particular standards for completeness.
Journal of Food Composition and Analysis; Journal of Food Science and Technology; Journal of Human Nutrition and Dietetics; Journal of Medicinal Food; Journal of Nutrition; The Journal of Nutrition, Health and Aging; Journal of Nutritional Biochemistry; Journal of Parenteral and Enteral Nutrition; Journal of the Academy of Nutrition and Dietetics
African Journal of Food, Agriculture, Nutrition and Development; Annual Review of Nutrition; Applied Physiology, Nutrition, and Metabolism; British Journal of Nutrition; Nutrition Research Reviews; Public Health Nutrition
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Current Developments in Nutrition publishes supplements separate from the main issue, and collections which are articles published across issues. The journal has six areas of emphasis, including Implementation Science; Research Methodology and Study Design Food and Nutrition Policy; Food & Nutrition of Indigenous Peoples; Brief Communications ...